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From Mesón Ca’n Pedro we are looking forward to welcome you again soonOf coursewe will continue to apply all hygiene and safety measures and do our very best for the safety of our customers and employees 

For an overview of all our measures against COVID, we have compiled the following list:    

Constant ventilation and installation of anti-COVID devices. After consultation with epidemiology experts, in addition to ventilating at least three times a daywe have installed ten of the best-rated ultrafiltration devices (Hepa filterswith particle control and carbon filtersThey are capable of capturing 99.97% of aerosol particlessuch as viruses and bacteria, present in the environment. In additionthese professional units have all the necessary certifications.   

No-wait table reservation. In relation to table reservationsit is essential that they are made in advance once we reopen our restaurant, in order to minimize the number of people who may be waiting.   

Disinfection of our dining rooms: As far as our lounges are concernedeach and every one of them are fully disinfected by authorized companies 

Training of our teamAll our employees receive constant training on hygienic and sanitary measuresWe also have a medical control by the company responsible for hygiene and safety at work.   

Disinfection of raw materialsAll raw materials are disinfected upon receipt by our personnel 

DispensersWe have electronic water buttons and hand gel dispensers to reduce contactWe have also installed a hydroalcoholic gel dispenser in the entrance area.   

Temperature measurementWe also have a temperature measuring chamber at the entrance.    

Distance between tablesWe maintain a minimum distance of 2 meters between tables and have installed partitions 

QR menu cardsOur menu cards can be read by QR codes on customers‘ cell phones. 

Information about reopening

In this post we want to share new information of interest about the restaurant:

Firs of all, we continue working to return as soon as possible and preparing all the necessary hygiene and safety measures. You can read about it in the previous post.

As for the opening date, we still do not have a defined day, but we hope it will be in late May or early June. As soon as we fix it, we will inform you immediately.

All reservations will be channeled by email to info@mesoncanpedro.es. It will be necessary to receive the confirmation of the table from us before coming.

Finally, we would like to thank you for the interest and the displays of affection to us! It has been extremely helpful to give us even more energy for the come back.

We can not wait to see you all again! 😊 Warm regards

Information on safety and hygiene measures

From Mesón Ca’n Pedro we want to inform our clients that we are working to adapt with all the guarantees to the new possible protocol of action.

Our commitment will be:

  • COMPLETE DISINFECTION of the RESTAURANT before reopening the service by companies authorized to disinfect public spaces by Covid-19 virus
  • FORMATION and MONITORING CONTROL of hygienic sanitary measures by our staff, and MEDICAL CONTROL by the company in charge of hygiene and safety at work for all our employees.
  • DISINFECTION in the reception of ALL PRODUCTS by our staff
  • Adaptation of common areas such as bathrooms: CONTACLESS electronic water buttons and hand gel dispensers
  • Installation of HYDRO-ALCOHOLIC GEL dispensers for hand disinfection at the entrance. Reinforcement of these elements at the exit of the bathrooms, where they were already installed.
  • If necessary, temperature control with the installation of a BODY TEMPERATURE measurement CAMERA at the entrance
  • Installation of OZONE generating DEVICES in our living rooms and kitchens to disinfect our furniture and the air.
  • 2 Meters of TABLE SEPARATION, both in the interior room and on the terraces, and the installation of dividers between the different spaces.
  • Acquisition and use of FACE MASKS, FULL PROTECTION FACIAL SCREENS and disposable GLOVES by all our staff
  • QR CODES for reading our Menu Letter, through customer mobile phones
  • Obtaining CERTIFICATION fully adapted to Corrective Measures against the Covid-19 Virus established by the official authorities

And in addition, we will implement all the measures recommended from the official health and hygiene institutions.

We will do everything possible to be COMPLETELY SECURE OF CONTACTS and guarantee the safety of our clients

Looking forward to receiving you and being able to enjoy the atmosphere of our restaurant with all of you again 😊



Siguiendo las recomendaciones y normativas de seguridad, nuestro restaurante continuará cerrado hasta nuevo aviso.
Desde aquí solo pedir que sigamos cumpliendo con los protocolos de prevención establecidos. Es responsabilidad de todos y así conseguiremos salir adelante de esta situación muy pronto

¡Cuidaos mucho!


In compliance with the measures adopted by the Spanish Government in reference to the Coronavirus crisis, our restaurant will remain closed until new notice
Take care of yourselves and see you very soon!


In Übereinstimmung mit den Maßnahmen der spanischen Regierung in Bezug auf die Coronavirus-Krise bleibt diese Einrichtung bis auf weiteres von geschlossen.
Passt auf euch auf und bis bald



Summer terrace


Like every year, we will open our beautiful summer terrace soon again! It is the perfect place to enjoy the great view while trying some of our delicious dishes.


Please be advised that the terrace opens only during dinner hours!

See you soon and enjoy!

Mesón Ca’n Pedro – new website

logotipo-Meson-nuevoMesón Ca’n Pedro has adapted to the latest technology with the introduction of its new website. This website has been made with the needs of today’s customers in mind.

It is committed to the integration of social networking into the website, as the new site has a blog that will provide relevant content related to the company, its suppliers and customers. In addition, it offers customers the opportunity to book online through a booking request form.

Furthermore, Mesón Ca’n Pedro has official pages on Facebook, Twitter and Instagram in order allow daily interaction with fans on social networks, who can take advantage of promotions, offers and competitions.